বাংলায় পড়ুন
Hibiscus tea is officially known to all as Agua De Jamaica. It is in fact made out of the dried petals of Roselle flowers. The colour of the tea also resembles the flower’s colour- a dark blood red, with a flowery smell and flavour.
Hibiscus tea is stuffed with nutritional properties and has high vitamin C in it. Let us check out the five most beneficial aspects of hibiscus tea:
Hibiscus tea lowers the cholesterol from the body. This is also good for people having diabetes.
The anti-oxidants that are present in hibiscus tea helps you prevent the liver diseases. It neutralizes the free radicals that are exclusively present in the cells and body tissues.
Hibiscus tea helps you maintain the blood pressure and keeps you healthy too.
It improves the digestion power of the tea lovers. Hibiscus tea treats the constipation and improves the condition of the gastro intestinal system.
Hibiscus tea can prevent diseases like colorectal cancer as it has the hibiscus proto-catechuic acid in it that acts as the anti-tumor agent. It essentially slows the growth rate of the cancerous cells in your body.
